Toast to the Children is a quintessential New York City Food & Drink Event held annually in support of the innovative, life‐changing pediatric programs at Bellevue Hospital Center.
Famed chef and Board member, Tom Colicchio of Craft Restaurants and Bravo’s ‘Top Chef,’ spearheads this wine and food sampling extravaganza at his fabulous Riverpark restaurant overlooking the East River. Proceeds benefit children’s programs at Bellevue Hospital Center.
Each year hundreds of guests take part in the festive evening, tasting signature dishes from some of New York’s most celebrated restaurants and sipping wines from around the world as they mingle with celebrity chefs and fellow foodies. A Silent Auction of high-end items, services, and getaways rounds out the entertainment.
Click here to see photos from this year’s Toast to the Children Gala!